Description Documents (33) Related Products Publications (3) Safety Information
Content:
30 g
Shipping Temperature:
Ambient
Storage Temperature:
Ambient
Physical Form:
Powder
Stability:
> 10 years under recommended storage conditions
CAS Number:
9005-80-5
Source:
Chicory inulin
Purity:
> 95%
Monosaccharides (%):
Total fructose, sucrose, glucose content is < 0.1%
Main Chain Glycosidic Linkage:
β-2,1
Substrate For (Enzyme):
endo-Fructanase
High purity inulin for use in research, biochemical enzyme assays and in vitro diagnostic analysis. This compound can be used as an analytical standard or as a substrate for inulin degrading enzymes. This product contains inulin almost exclusively in GFn form (each oligosaccharide terminates in a glucose residue). Note that fructooligosaccharides (DP2-8) are also available from Megazyme (P-FOS28). The Fn form predominates in P-FOS28 (each oligosaccharide lacks a terminal glucose residue).
More related polysaccharides on our carbohydrates product list.