Isoamylase (Glycogen 6-glucanohydrolase)  (Flavobacterium odoratum)-Megazyme试剂盒

Product code: E-ISAMYFO-200U

Content:

200 Units 800 Units

€106.00

200 Units

Prices exclude VAT

Available for shipping

North American customers click here

Description Documents (32) Related Products Safety Information

Content: 200 Units or 800 Units
Shipping Temperature: Ambient
Storage Temperature: 4oC
Formulation: In 3.2 M ammonium sulphate
Physical Form: Suspension
Stability: > 4 years at 4oC
Enzyme Activity: Isoamylase
EC Number: 3.2.1.68
CAZy Family: GH13
CAS Number: 9067-73-6
Synonyms: isoamylase; glycogen 6-alpha-D-glucanohydrolase
Source: Flavobacterium odoratum
Molecular Weight: 83,000
Concentration: Supplied at ~ 200 U/mL
Expression: Purified from Flavobacterium odoratum
Specificity: Hydrolysis of (1,6)-α-D-glucosidic branch linkages in glycogen, amylopectin and their β-limit dextrins.
Specific Activity: ~ 140 U/mg (40oC, pH 6.0 with 1 mM CaClon oyster glycogen)
Unit Definition: One Unit of isoamylase activity is defined as the amount of enzyme required to release one µmole of glucose reducing sugar equivalents per minute from oyster glycogen (10 mg/mL) in MES buffer (100mM, pH 6.0) plus 1 mM CaCl2 at 40oC.
Temperature Optima: 50oC
pH Optima: 6
Application examples: Applications in carbohydrate research and in the food and feeds, and cereals industry.
Method recognition: AOAC Method 2000.11 and GB Standard 5009.245-2016

Pure Isoamylase (Glycogen 6-glucanohydrolase) (Flavobacterium odoratum) for use in biochemical enzyme assays and in vitro diagnostic analysis. Isoamylase, Fructanase (E-FRMXPD) and Amyloglucosidase (E-AMGDF) are used in the enzyme hydrolysis step of two validated methods for the determination of polydextrose (a low molar mass dietary fiber) in foods: AOAC method 2000.11 and Chinese GB Standard 5009.245-2016.

Display our diverse range of cost effective CAZymes.

Documents

Certificate of Analysis

Safety Data Sheet
Select SDS based on region GHS-US GHS-AU-BIOS GHS-AU-DELTA GHS-CN GHS-NZ SDS-EN SDS-BG SDS-CZ SDS-DE SDS-DK SDS-EE SDS-ES SDS-FI SDS-FR SDS-GR SDS-HR SDS-HU SDS-IE SDS-IS SDS-IT SDS-LT SDS-LV SDS-MT SDS-NL SDS-PL SDS-PT SDS-RO SDS-SE SDS-SI SDS-SK

Data Sheet

Related products
Similar Products
E-ISAMY – Isoamylase (Glycogen 6-glucanohydrolase) E-ISAMYHP – Isoamylase HP (Glycogen 6-glucanohydrolase)

Related Carbohydrates
O-IPAN – Isopanose O-GMT – 63-α-D-Glucosyl-maltotriose O-PAN-1G – Panose P-BLDX-10G – β-Limit Dextrin P-GLYAL – Glycogen (Algae)

Associated Enzymes
E-BLAAM-40ML – α-Amylase (Bacillus licheniformis) E-BARBL-50KU – β-Amylase (Barley) E-PULKP – Pullulanase M1 (Klebsiella planticola) E-AMGDF-40ML – Amyloglucosidase (Aspergillus niger) E-TSAGS – α-Glucosidase (Bacillus stearothermophilus) (Recombinant)

Related Products
K-TDFR-200A – Total Dietary Fiber Assay Kit K-RINTDF – Rapid Integrated Total Dietary Fiber Assay Kit K-TSTA-100A – Total Starch Assay Kit (AA/AMG) K-AMYL – Amylose/Amylopectin Assay Kit

Safety Information
Symbol : Not Applicable
Signal Word : Not Applicable
Hazard Statements : Not Applicable
Precautionary Statements : Not Applicable
Safety Data Sheet
Select SDS based on region GHS-US GHS-AU-BIOS GHS-AU-DELTA GHS-CN GHS-NZ SDS-EN SDS-BG SDS-CZ SDS-DE SDS-DK SDS-EE SDS-ES SDS-FI SDS-FR SDS-GR SDS-HR SDS-HU SDS-IE SDS-IS SDS-IT SDS-LT SDS-LV SDS-MT SDS-NL SDS-PL SDS-PT SDS-RO SDS-SE SDS-SI SDS-SK

Isoamylase (Glycogen 6-glucanohydrolase)   (Flavobacterium odoratum)

Megazyme产品应用分类:
食品检测 饲料检测 发酵业检测 红酒业检测 酿造业检测 奶制品检测 生物燃料 食物育种 实验室分析 研究
如果需要咨询Megazyme试剂盒说明书等其他技术问题可以访问Megazyme官网或者联系我们。