Pectate Lyase (Aspergillus sp.)-Megazyme试剂盒

Product code: E-PCLYAN


7,000 Units in 50% aqueous glycerol

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Description Documents (37) Related Products Publications (3) Safety Information

Content: 7,000 Units in 50% aqueous glycerol
Shipping Temperature: Ambient
Storage Temperature: Below -10oC
Formulation: In 50% (v/v) glycerol
Physical Form: Solution
Stability: > 4 years at 4oC or below -10oC
Enzyme Activity: Pectate Lyase
EC Number:
CAZy Family: PL1
CAS Number: 9015-75-2
Synonyms: pectate lyase; (1→4)-alpha-D-galacturonan lyase
Source: Aspergillus sp.
Molecular Weight: 45,000
Concentration: Supplied at ~ 1,400 U/mL
Expression: Purified from Aspergillus sp.
Specificity: Eliminative cleavage of (1,4)-α-D-galacturonan to give oligosaccharides with 4-deoxy-α-D-galact-4-enuronosyl groups at their non-reducing ends.
Specific Activity: ~ 180 U/mg (40oC, pH 8.0 on polygalacturonic acid)
Unit Definition: One Unit of pectate lyase activity is defined as the amount of enzyme required to release one µmole of galacturonic acid from polygalacturonic acid (2.5 mg/mL) per min in Tris.HCl buffer (50 mM), pH 8.0 at 40oC.
Temperature Optima: 55oC
pH Optima: 8
Application examples: Suitable for pectin identification according to USP method [Pectin 9000-69-5]; Pectin Identification Procedure. Applications in carbohydrate and biofuels research.

High purity Pectate lyase (Aspergillus sp.) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.

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Certificate of Analysis

Safety Data Sheet

Data Sheet

Related products
Related Carbohydrates
P-PGACIT-10G – Polygalacturonic Acid (from Citrus Pectin)

Safety Information
Symbol : Not Applicable
Signal Word : Not Applicable
Hazard Statements : Not Applicable
Precautionary Statements : Not Applicable
Safety Data Sheet

Pectate Lyase (Aspergillus sp.)

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