Megazyme K-AVCHO 可用的碳水化合物检测试剂盒

Megazyme K-AVCHO 可用的碳水化合物检测试剂盒

可用的碳水化合物检测试剂盒
英文名:Available Carbohydrates Assay Kit
货号:K-AVCHO
规格:100 Assays of each per kit
品牌: Megazyme

Content: 100 assays of each per kit
Shipping Temperature: Ambient
Storage Temperature: Short term stability: 2-8oC,
Long term stability: See individual component labels
Stability: > 2 years under recommended storage conditions
Analyte: Available Carbohydrates, Dietary Fiber
Assay Format: Spectrophotometer
Detection Method: Absorbance
Wavelength (nm): 340
Signal Response: Increase
Linear Range: 4 to 80 μg of D-glucose, D-fructose or D-galactose per assay
Limit of Detection: 1.475 g/100 g
Reaction Time (min): ~ 5 h
Application examples: Food ingredients, food products and other materials.

The Available Carbohydrates Assay Kit method is suitable for the determination of available carbohydrates (AVCHO) comprising *total digestible starch (TDS) plus maltodextrins, sucrose, D-glucose, D-fructose and lactose. New Improved method receiving ‘First Action’ status: AOAC 2020.07. This method is designed to simulate in vivo conditions in the human small intestine (i.e. a 4 h incubation time with PAA + AMG) in parallel with recent advances in Dietary Fiber (DF) methodology (K-RINTDF: AOAC Method 2017.16) and in accordance with the new (physiological based) definition of DF announced by Codex Alimentarius in 2009. Also, sucrose is hydrolysed with a specific “sucrase” enzyme which (unlike invertase which has been used traditionally for this reaction) has no action on fructo-oligosaccharides (FOS).

* Total digestible starch (TDS) is defined as starch that is digested in a 4 h period and is part of the carbohydrate that is available for digestion and absorption in the human small intestine.

Scheme-K-AVCHO AVCHO Megazyme

内容: 每个试剂盒100次化验
船运温度: 环境
储存温度: 短期稳定性:2-8oC,
长期稳定性:见单个组件标签
稳定性: >2年在建议的储存条件下
分析物: 有效碳水化合物,膳食纤维
化验格式: 分光光度计
检测方法: 吸光度
波长(纳米): 340
信号响应: 增加
线性范围: 4~80μg D-葡萄糖、D-果糖或D-半乳糖
检测极限: 1.475克/100克
反应时间(最低): ~5h
应用实例: 食品配料、食品及其他材料。

这个可用碳水化合物分析试剂盒方法适用于总可消化淀粉(TDS)加麦芽糊精、蔗糖、D-葡萄糖、D-果糖和乳糖的有效碳水化合物(AVCHO)的测定。一种新的接收“第一动作”状态的改进方法:aac 2020.07。该方法是为模拟而设计的。体内人体小肠条件(即与PAA+AMG孵育4h)与膳食纤维(DF)方法学的最新进展(K-RINTDF:AOAC方法2017.16),并根据2009年食品法典宣布的新的(基于生理的)DF定义。此外,蔗糖被一种特殊的“蔗糖酶”水解,而蔗糖酶(不同于传统上用于此反应的转化酶)对低聚果糖(Fos)没有作用。

*总可消化淀粉(TDS)是指在4小时内消化的淀粉,是人体小肠中可供消化和吸收的碳水化合物的一部分。

Related products
Similar Products
K-ACHDF – Available Carbohydrates/Dietary Fiber Assay Kit
K-RINTDF – Rapid Integrated Total Dietary Fiber Assay Kit
K-DSTRS – Digestible and Resistant Starch Assay Kit
K-RAPRS – Resistant Starch Assay Kit (Rapid)
K-TDFC – Total Dietary Fiber Controls
Associated Enzymes
E-AMGDF-40ML – Amyloglucosidase (Aspergillus niger)
E-BGLAN – β-Galactosidase (Aspergillus niger)
E-SUCR – Sucrase (from yeast)